From locally sourced produce to premium cuts of meat, each dish is crafted with the finest and most flavorful ingredients available.
From locally sourced produce to premium cuts of meat, each dish is crafted with the finest and most flavorful ingredients available.
From locally sourced produce to premium cuts of meat, each dish is crafted with the finest and most flavorful ingredients available.
We keep our Micro Markets stocked full of fresh, delicious, nutritious items. It starts in our kitchen, where meals are hand-crafted with care before moving to our refrigeration system. Each step of our process is thoughtfully designed to ensure maximum freshness & safety while reducing the use of additives or preservatives.
We believe your employees deserve better than thawed-out, weeks-old food. Let better nutrition be the key to increased morale, productivity, and workplace satisfaction.
As a family-owned business, we understand the importance of trust and understanding. That’s why we’re dedicated to providing prompt & friendly customer service. Whether we’re answering your questions on a call, showing you around our facilities, or dispatching a technician to your doorstep, your experience is our priority. It’s also why we outfit every new AtlantisValley Foods client with brand-new equipment — because you deserve the best, not someone else’s leftovers.
Locally, we partner with charities and organizations like River Food Pantry and Second Harvest, tackling hunger in underserved communities. In 2023 alone, we donated over 120,000 pounds of fresh food to those in need.
On a global scale, we’re doing our part by reducing food waste – one of the biggest and least talked about environmental issues in first-world countries. We’re also ramping up our use of renewable energy (especially solar) to help power our production facilities. This, along with our commitment to using recyclable and biodegradable packaging, helps to reduce our carbon footprint.
We provide a diverse range of food and beverage services tailored to meet the needs of various business environments. Our offerings include micro-market setups, corporate catering, water and coffee services, corporate café management, pantry services, and traditional vending solutions.
Absolutely! We strive to meet all dietary needs, including vegetarian, vegan, gluten-free, and allergy-specific requirements. We recommend discussing any specific dietary restrictions with our service team ahead of your order to ensure we can tailor our offerings to meet your needs precisely.
Setting up a service is simple. Contact us through our website or give us a call at 608-276-9800. We will discuss your specific needs, help you choose the right services, and schedule an on-site consultation to finalize the details and set up your customized foodservice solution.
We prioritize freshness and quality above all else in our offerings. Our products are sourced locally whenever possible, and we maintain strict quality controls from production to delivery. Our micro-markets feature fresh, ready-to-eat meals, and our catering services prepare meals from scratch using hand-selected ingredients.
Sustainability is at the core of our operations. We have implemented several green initiatives such as a 133-kilowatt solar array, biodegradable packaging for our products, and comprehensive recycling programs. Additionally, we actively participate in community programs to reduce food waste and support local food banks.
Drop us a line! We’d love to tailor the perfect dining solutions for your organization.